The History of Chemistry

History of chemistry

Robert Boyle (1627–1691) pioneered the scientific method in chemical investigations. He assumed nothing in his experiments and compiled every piece of relevant data. Boyle would note the place in which the experiment was carried out, the wind characteristics, the position of the Sun and Moon, and the barometer reading, all just in case they proved to be relevant. This approach eventually led to the founding of modern chemistry in the 18th and 19th centuries, based on revolutionary discoveries of Lavoisier and John Dalton.

Beginning around 1720, a rigid distinction began to be drawn for the first time between "alchemy" and "chemistry". By the 1740s, "alchemy" was now restricted to the realm of gold making, leading to the popular belief that alchemists were charlatans, and the tradition itself nothing more than a fraud.

Practical attempts to improve the refining of ores and their extraction to smelt metals was an important source of information for early chemists in the 16th century, among them Georg Agricola (1494–1555), who published his great work De re metallica in 1556. His work describes the highly developed and complex processes of mining metal ores, metal extraction and metallurgy of the time. His approach removed the mysticism associated with the subject, creating the practical base upon which others could build. The work describes the many kinds of furnace used to smelt ore, and stimulated interest in minerals and their composition. It is no coincidence that he gives numerous references to the earlier author, Pliny the Elder and his Naturalis Historia. Agricola has been described as the "father of metallurgy"

In 1605, Sir Francis Bacon published The Proficience and Advancement of Learning, which contains a description of what would later be known as the scientific method.[38] In 1605, Michal Sedziwój publishes the alchemical treatise A New Light of Alchemy which proposed the existence of the "food of life" within air, much later recognized as oxygen. In 1615 Jean Beguin published the Tyrocinium Chymicum, an early chemistry textbook, and in it draws the first-ever chemical equation.[39] In 1637 René Descartes publishes Discours de la méthode, which contains an outline of the scientific method.

Anglo-Irish chemist Robert Boyle (1627–1691) is considered to have refined the modern scientific method for alchemy and to have separated chemistry further from alchemy. Although his research clearly has its roots in the alchemical tradition, Boyle is largely regarded today as the first modern chemist, and therefore one of the founders of modern chemistry, and one of the pioneers of modern experimental scientific method. Although Boyle was not the original discoverer, he is best known for Boyle's law, which he presented in 1662. The law describes the inversely proportional relationship between the absolute pressure and volume of a gas, if the temperature is kept constant within a closed system. Boyle is also credited for his landmark publication The Sceptical Chymist in 1661, which is seen as a cornerstone book in the field of chemistry.

Development and dismantling of phlogiston:

In 1702, German chemist Georg Stahl coined the name "phlogiston" for the substance believed to be released in the process of burning. Around 1735, Swedish chemist Georg Brandt analyzed a dark blue pigment found in copper ore. Brandt demonstrated that the pigment contained a new element, later named cobalt. In 1751, a Swedish chemist and pupil of Stahl's named Axel Fredrik Cronstedt, identified an impurity in copper ore as a separate metallic element, which he named nickel. Cronstedt is one of the founders of modern mineralogy. Cronstedt also discovered the mineral scheelitein 1751, which he named tungsten, meaning "heavy stone" in Swedish.

In 1754, Scottish chemist Joseph Black isolated carbon dioxide, which he called "fixed air".

In 1757, Louis Claude Cadet de Gassicourt, while investigating arsenic compounds, creates Cadet's fuming liquid, later discovered to be cacodyl oxide, considered to be the first synthetic organometallic compound.

In 1758, Joseph Black formulated the concept of latent heat to explain the thermochemistry of phase changes.

In 1766, English chemist Henry Cavendish isolated hydrogen, which he called "inflammable air". Cavendish discovered hydrogen as a colorless, odourless gas that burns and can form an explosive mixture with air, and published a paper on the production of water by burning inflammable air (that is, hydrogen) in dephlogisticated air (now known to be oxygen), the latter a constituent of atmospheric air (phlogiston theory).

In 1773, Swedish chemist Carl Wilhelm Scheele discovered oxygen, which he called "fire air", but did not immediately publish his achievement.

In 1774, English chemist Joseph Priestley independently isolated oxygen in its gaseous state, calling it "dephlogisticated air", and published his work before Scheele. During his lifetime, Priestley's considerable scientific reputation rested on his invention of soda water, his writings on electricity, and his discovery of several "airs" (gases), the most famous being what Priestley dubbed "dephlogisticated air" (oxygen). However, Priestley's determination to defend phlogiston theory and to reject what would become the chemical revolution eventually left him isolated within the scientific community.

In 1781, Carl Wilhelm Scheele discovered that a new acid, tungstic acid, could be made from Cronstedt's scheelite (at the time named tungsten). Scheele and Torbern Bergman suggested that it might be possible to obtain a new metal by reducing this acid.

In 1783, José and Fausto Elhuyar found an acid made from wolframite that was identical to tungstic acid. Later that year, in Spain, the brothers succeeded in isolating the metal now known as tungsten by reduction of this acid with charcoal, and they are credited with the discovery of the element.

Antoine-Laurent de Lavoisier:

Antoine-Laurent de Lavoisier demonstrated with careful measurements that transmutation of water to earth was not possible, but that the sediment observed from boiling water came from the container. He burnt phosphorus and sulfur in air, and proved that the products weighed more than the original. Nevertheless, the weight gained was lost from the air. Thus, in 1789, he established the Law of Conservation of Mass, which is also called "Lavoisier's Law."

Repeating the experiments of Priestley, he demonstrated that air is composed of two parts, one of which combines with metals to form calxes. In Considérations Générales sur la Nature des Acides (1778), he demonstrated that the "air" responsible for combustion was also the source of acidity. The next year, he named this portion oxygen (Greek for acid-former), and the other azote (Greek for no life). Lavoisier thus has a claim to the discovery of oxygen along with Priestley and Scheele. He also discovered that the "inflammable air" discovered by Cavendish - which he termed hydrogen (Greek for water-former) - combined with oxygen to produce a dew, as Priestley had reported, which appeared to be water. In Reflexions sur le Phlogistique (1783), Lavoisier showed the phlogiston theory of combustion to be inconsistent. Mikhail Lomonosov independently established a tradition of chemistry in Russia in the 18th century. Lomonosov also rejected the phlogiston theory, and anticipated the kinetic theory of gases. Lomonosov regarded heat as a form of motion, and stated the idea of conservation of matter.

Lavoisier worked with Claude Louis Berthollet and others to devise a system of chemical nomenclature which serves as the basis of the modern system of naming chemical compounds. In his Methods of Chemical Nomenclature (1787), Lavoisier invented the system of naming and classification still largely in use today, including names such as sulfuric acid, sulfates, and sulfites. In 1785, Berthollet was the first to introduce the use of chlorine gas as a commercial bleach. In the same year he first determined the elemental composition of the gas ammonia. Berthollet first produced a modern bleaching liquid in 1789 by passing chlorine gas through a solution of sodium carbonate - the result was a weak solution of sodium hypochlorite. Another strong chlorine oxidant and bleach which he investigated and was the first to produce, potassium chlorate (KClO3), is known as Berthollet's Salt. Berthollet is also known for his scientific contributions to theory of chemical equilibria via the mechanism of reverse chemical reactions.

Lavoisier's Traité Élémentaire de Chimie (Elementary Treatise of Chemistry, 1789) was the first modern chemical textbook, and presented a unified view of new theories of chemistry, contained a clear statement of the Law of Conservation of Mass, and denied the existence of phlogiston. In addition, it contained a list of elements, or substances that could not be broken down further, which included oxygen, nitrogen, hydrogen, phosphorus, mercury, zinc, and sulfur. His list, however, also included light, and caloric, which he believed to be material substances. In the work, Lavoisier underscored the observational basis of his chemistry, stating "I have tried...to arrive at the truth by linking up facts; to suppress as much as possible the use of reasoning, which is often an unreliable instrument which deceives us, in order to follow as much as possible the torch of observation and of experiment." Nevertheless, he believed that the real existence of atoms was philosophically impossible. Lavoisier demonstrated that organisms disassemble and reconstitute atmospheric air in the same manner as a burning body.

With Pierre-Simon Laplace, Lavoisier used a calorimeter to estimate the heat evolved per unit of carbon dioxide produced. They found the same ratio for a flame and animals, indicating that animals produced energy by a type of combustion. Lavoisier believed in the radical theory, believing that radicals, which function as a single group in a chemical reaction, would combine with oxygen in reactions. He believed all acids contained oxygen. He also discovered that diamond is a crystalline form of carbon.

While many of Lavoisier's partners were influential for the advancement of chemistry as a scientific discipline, his wife Marie-Anne Lavoisier was arguably the most influential of them all. Upon their marriage, Mme. Lavoisier began to study chemistry, English, and drawing in order to help her husband in his work either by translating papers into English, a language which Lavoisier did not know, or by keeping records and drawing the various apparatuses that Lavoisier used in his labs. Through her ability to read and translate articles from Britain for her husband, Lavoisier had access knowledge from many of the chemical advances happening outside of his lab. Furthermore, Mme. Lavoisier kept records of Lavoisier's work and ensured that his works were published. The first sign of Marie-Anne's true potential as a chemist in Lavoisier's lab came when she was translating a book by the scientist Richard Kirwan. While translating, she stumbled upon and corrected multiple errors. When she presented her translation, along with her notes to Lavoisier. Her edits and contributions led to Lavoisier's refutation of the theory of phlogiston.

Lavoisier made many fundamental contributions to the science of chemistry. Following Lavoisier's work, chemistry acquired a strict quantitative nature, allowing reliable predictions to be made. The revolution in chemistry which he brought about was a result of a conscious effort to fit all experiments into the framework of a single theory. He established the consistent use of chemical balance, used oxygen to overthrow the phlogiston theory, and developed a new system of chemical nomenclature. Lavoisier was beheaded during the French Revolution.